We chose this restaurant for one thing and one thing only - the rabbit they promised to serve.
My appetizer - steamed mussels. Think they were rather overcooked, but good nevertheless.
AK tucking into his steamed snails.
My appetizer - steamed mussels. Think they were rather overcooked, but good nevertheless.
AK tucking into his steamed snails.
Our roasted rabbit. Nothing spectacular really and the chef was really heavy on the salt with this one.
Playing with my calamari.
Creme caramel with some kinda liquor used in the syrup.
The best dish, IMHO - Crema Catalana.
Overall it was 12 euros per head, pretty OK for a full course meal. Couple that with the very friendly staff and it was a pretty good night.
Playing with my calamari.
Creme caramel with some kinda liquor used in the syrup.
The best dish, IMHO - Crema Catalana.
Overall it was 12 euros per head, pretty OK for a full course meal. Couple that with the very friendly staff and it was a pretty good night.
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