We've moved in! So our built ins are not ready yet, and we still need to buy a new sofa and a mattress, but the wet kitchen is more than functional, so armed with my microwave convection oven, and the plethora of imported produce one can find in the Klang valley, it was more than easy to whip something up.
Finally we're here. No more early morning meetings with contractors, shopping frenzies, thronging psycho home fairs and stressing. Sure, there's still work to be done, but now that we've moved in, the sense of urgency is very much reduced. Now I just have to re-establish my fitness routine (haven't properly worked out in more than a month), just to make it complete.
Breakfast today - baked eggs. So easy - I used lamb merguez sausages that I cut up and browned in a hot pan and placed in an ovenproof dish. Broke 3 eggs over, a teeny splash of milk and chopped chives. I didn't salt the eggs - the sausages are tasty/savoury enough to carry the dish.
Boo making himself at home.
Finally we're here. No more early morning meetings with contractors, shopping frenzies, thronging psycho home fairs and stressing. Sure, there's still work to be done, but now that we've moved in, the sense of urgency is very much reduced. Now I just have to re-establish my fitness routine (haven't properly worked out in more than a month), just to make it complete.
Breakfast today - baked eggs. So easy - I used lamb merguez sausages that I cut up and browned in a hot pan and placed in an ovenproof dish. Broke 3 eggs over, a teeny splash of milk and chopped chives. I didn't salt the eggs - the sausages are tasty/savoury enough to carry the dish.
Boo making himself at home.
